spring rolls

春卷:一种中国食品

常用释义

词性释义

春卷:一种中国食品,通常由蔬菜、肉类和面条混合物包裹在薄饼皮中,然后油炸或蒸煮而成。通常作为开胃菜或小吃食用。
例句
  • 全部
1·Let's have some spring rolls.
我们吃一些春卷吧。
2·How about an order of spring rolls?
来点春卷怎么样?
3·Mum, I want spring rolls.
妈咪,我要吃春卷。
4·B Can we also order some vegetable spring rolls?
B我们还可以点一些蔬菜春卷吗?
5·We only have spring rolls today for take-out.
今天我们的外带食物只有春卷。
6·Can we also order some vegetable spring rolls?
我们还可以点一些蔬菜春卷吗?
7·Please give us five spring rolls as appetizer.
请给我们五个春卷作开胃莱。
8·I'd like to make you more spring rolls for you.
我正打算给你做更多的春卷呢。
9·Spring rolls are an, eaten either fresh or Fried.
春卷是道开胃点心,既可以油炸也可以现吃。
10·I'll have two spring rolls and a portion of congee.
我要两个春卷和一份广式肉粥。